Sunday 19 March 2017

My favourite breakfast Kuih




There are a lot of ways to enjoy one breakfast, whenever I am at my mum's place I always look forward to a traditional platter of kuih. My favourite is always the steamed glutinous dough with delicious peanut sauce fillings. It is coloured either red for peanut filling or white for the savoury filling, with white radish. They are both delicious. No word can describe how delicious and uplifting, these traditional snacks are.
Delicious Platter of Traditional Kuih