Lately I
have been whipping up these pancakes, not just any others, because I also
folded in some nine grains stuffs. It makes for a denser, chewy and crunchy
pancake and it can be additive. I fried my batter on a non stick pan with a
teaspoon of Olive oil. I add in some chopped pecan nuts and I like the taste of
it. My batter base is wholemeal flour and some organic bran; it sure will
supply my meal with some needed fibers. Furthermore you can easily find these
stuffs in your pantry and when it is ready, you know that it is a healthier
version than the normal pancake but you still can drizzle a small amount of
your favorite syrup if you think it is way too bland I did add in some
molasses sugar.
Nine Grains Batter |
Fried in a Non Stick Pan With Some Olive Oil |
Healthy Option |
Make More Batter to Store in the Fridge |