Monday 5 May 2014

Brunch in the City Hotel


Last weekend we were being invited by a good friend for a buffet hi-tea at one of the hotels in the city. Once in a while I do enjoy this kind of lunch or brunch buffet, as it serves the most varieties of food including coffee and desserts. It had an extensive salad bar which I feel very comfortable with despite the vast arrays of meats being served. I ended up eating most from the salad bar and I did enjoy the occasional meat because it all seems to be so delicious. Nothing can beat the dessert bar; I tried this nice black forest cake, and also the varieties of scones, they were moist and delicious eaten on its own. What about those beautiful to look at pastries? Yeah, those were very good too. Now it makes me want to pay it another visit!

A Rich and Delicious Black Forest Cake
Unbeatable Trays of Deliciously Baked Scones
These Pastries were so good





Origami Roses


This is an Origami red and black rose done by Jonathan. He was so into it one day that he took no less than an hour to figure out how to complete it, with the help of an Origami book of course. I, on the other hand can’t believe he could fold it with much accuracy, but then he did quite a good job with it. The Japanese invented the art of paper folding known as Origami and you would be surprised, because just about anything can be made by folding paper, the Origami way. Patience and more practice would be great criteria if you want to take up this art.

So what actually is origami, the name says it all ‘folding paper’ the traditional Japanese art and this art has been popular outside of Japan as well. You can start from basic to more intricate designs. Try it you may even like it enough to take it up as a hobby.
Black and Red Roses Made By Jonathan

Absolutely Mesmerising Deep Red Rose