Last weekend
we were invited by our neighbour Lucy, who also happened to be my good friend
to have a simple dinner with her family. Well this invitation gives me the
opportunity to bring along some homemade goodies. After pondering for a while,
I decided to bake this colourful layered cake for her. Just as soon as I
rewrite the recipe I proceeded to steam the cake. It is a tedious process but
it was worth the while when I see the end result of the cake and most
importantly, the taste was out of this world so to say. I decorated it with a
delicious butter icing and piped pastel coloured flowers on it as well. Well, when I brought it along to my friend’s
house everyone oohed and aahed in excitement, they said the petite cake looks
so cute; I cannot deny that it looks pretty though! Here are the pictures I
took of it. The dinner was wonderful with Evon roasted chicken and the angel hair spaghetti.
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| Wonderful Dinner We Had At My Friend's Lucy House |
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| Petite Butter Cake With Pastel Coloured Butter Cream Icing |
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Piping Bag With Coloured Butter Cream Icing
Below: Slices of Steamed Layered Butter Cake
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